Meet The Team

Bio

Paula Mullally is a Senior Associate for McClave + Associates (MC+A), specializing in database management, statistical analysis and relevant research in matters of antitrust.

Prior to joining MC+A, Ms. Mullally conducted research and analysis on retail food markets and domestic food access at the Economic Research Service of the USDA, and later with the Institute of Food and Agricultural Sciences (IFAS) at the University of Florida.

She also worked as a consultant for the Transfer Pricing division of Ballentine Barbera Group, a Charles River Associates International company. She has experience in large data management and analysis, transactional data and federal statistics.

Mullally received a Bachelor’s degree in Economics and International Business from the University of Maryland and her Master’s in Applied Economics from Johns Hopkins University.